bet you're wondering what to make for dinner tonight... (MOM). may i suggest some tofu?
you can even marinate it right in the container. i won't tell.
and if you want to get real fancy, you can put your tofu on a bed of lettuce (who the heck came up with that phrasing-- a bed of lettuce would be weird and crunchy. anyway.). but if you're like me, you might accidentally eat most of that lettuce before the tofu is done.
remember because it was extra juicy so it took longer? not to mention it's 10 pm at night and you're kind of hungry. so eating thing out of the pan/plate is acceptable. plus it's not like you're going to share with anyone...
but that's okay, one piece of lettuce for photographs will do. you got your greens either way.
And one final round of deliciousness...
homemade vegan granola bars.
don't bother asking how long these will last because i haven't a clue. can't seem to keep them around for more than a few days.
1 comment:
ARe these your Peanut butter/tofu/oatmeal bars ??????
I need to make them again - this is the THIRD time.
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